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Climate-induced increases in micronutrient availability for coral reef fisheries

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Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, …

Seafood is expected to play a key role in improving access to healthy diets while providing food products with relatively low rates of …

The sustainability of coral reef fisheries is jeopardized by complex and interacting socio-ecological stressors that undermine their …

Aquaculture expansion is expected to meet growing demand for sustainable animal-source foods. Yet marine-fed species already require …

Wild-caught fish are a bioavailable source of nutritious food that, if managed strategically, could enhance diet quality for billions …

Climate change is transforming coral reefs, threatening supply of essential dietary micronutrients from small-scale fisheries to …

Fish are rich in bioavailable micronutrients, such as zinc and iron, deficiencies of which are a global food security concern.Global …

Coral reef ecosystems are among the first to fundamentally change in structure due to climate change, which leads to questioning of …

Declines in commercial landings and increases in fishing fleet power have raised concerns over the continued provisioning of …

Repost of this article in The Conservation Tropical island states enjoy global demand for their seafood, but many have growing …

This is my Plain Language Summary posted on Functional Ecology Coral reefs support high numbers of fishes which feed on plant material …

This is my Behind the Paper blog posted on Nature Ecology & Evolution How long-term datasets and an international collaboration …

From spears to gillnets and artisanal fishers to commercial boats, coral reef ecosystems are exploited across a range of fishing …

The size spectrum describes the distribution of body sizes within a community, and is widely used among fisheries biologists to track …

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